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Lodge accommodation, Montana

country:USA
location:Columbia Falls, MontanaSee map here
price:rom US $129 - US $149 per double room per night, depending on room, B&B basis. Price excludes 7% accommodation tax. Writer's retreats available at a weekly rate
vouchers:Gift vouchers can be used with this holiday
 
description
An eco-friendly wilderness inn located on the western edge of Glacier National Park, Montana on a six-acre private reserve in the Flathead National Forest. We are a stone’s skip from the North Fork of the Wild and Scenic Flathead River, which flows from Canada through the northern Rocky Mountains and forms the western boundary of Glacier Park. The inn is a three-story cedar lodge housing three guest suites, a 300 square foot solarium with organic gardens, larch and pine forests, and breathtaking mountain vistas.
special things to do and see here
Glacier National Park is part of the region known as The Crown of the Continent, which encompasses northern Montana, southeastern British Columbia, southwestern Alberta, as well as five tribal and First Nation reserves. It also includes two World Heritage sites: Waterton-Glacier International Peace Park, straddling the Montana-Alberta border, and Head-Smashed-In Buffalo Jump near Fort McLeod, Alberta. The primary reason visitors come to the area is to experience one of the last, most pristine, untouched environments in North America. Our inn is located on the western edge of Glacier Park’s one million acres of wilderness. Whitewater rafting, hiking, trail riding on horseback, camping, kayaking and trout fishing are the main activities.

The owners are both experienced outdoor enthusiasts: cyclists (road and mountain bike), hikers, fishermen, whitewater rafters, and skiers, and can provide information on any type of activity, including “insider” destinations not often visited by tourists.

Walking: There are several short hikes to the North Fork River from the inn, and scenic roadways for walking. Glacier Park is known as one of the premier hiking destinations in the United States and has numerous snowshoe and crosscountry skiing trails in winter.

Cycling: We are located at the end of a paved road with wide shoulders that offers excellent road cycling opportunities. Both roads leading into Glacier Park, however, are dirt so wider tires or mountain bikes are needed to access the park via bike.
rooms, food and facilities
Our inn is three stories. The top floor encompasses two cozy suites, each with one queen bed, closet and dresser. Each suite has a separate private bath and a large balcony overlooking the mountains of Glacier Park. The Virgin Territory room is decorated in shades of calm blue featuring artwork, nautical charts and batiks from the owner’s former residence in the U.S. Virgin Islands. The Quaking Aspens suite is Montana décor in autumnal colors and contains a closet and writing desk.

The second floor of the inn is the kitchen/dining area with balconies on two sides and an elevated bird watching room overlooking a spring-fed pond.

Our third guest suite, The Garden Room, is decorated in greens and light yellows and has a private entrance accessible through the solarium. The toilet and shower is self-contained.

Guest areas include a 300 square-foot glass solarium, entertainment area with satellite TV, VCR, and DVD, library, organic vegetable and herb gardens and perennial garden. A guest refrigerator and small meal preparation is available. Wireless Internet access is available throughout. In the winter, our six-acre meadow contains a snowshoe trail. Several short wilderness hikes are available from the inn.

Pet friendly: Our first floor twin bed suite is the only room where pets are permitted. We also offer a large shaded kennel and the owners are happy to “dog-sit.”
how to find us
By road: We are 7 miles from the west entrance to Glacier Park and the Amtrak train station.
By air: We are 20 minutes from the Glacier Park International Airport in Kalispell.
how this holiday makes a difference
Glacier National Park and its western boundary, the North Fork of the Wild and Scenic Flathead River, is one of the most unspoiled, pristine destinations in the United States. It is home to herds of elk, packs of wolves, free-roaming bears and moose, bald eagles, lynx, marmots and other species rarely found outside this area of the northern Rocky Mountains. We host annual spring road clean ups and Hunter serves on the district’s volunteer fire department, which provides fire, EMT, wilderness rescue, MVA and wilderness safety training for the area. We partner with various outfitters to provide guests with non-motorized recreational equipment, such as kayaks, bikes, and snowshoes.

We serve organic food, educate our guests on green living, chemical-free alternatives, green recreation, and environmental awareness. We purchase guest soaps from a local organic soapmaker. The inn is heated solely with wood we harvest ourselves from dead stand on our property and burned stand in the Flathead National Forest, and the passive solar heat collected by a 350 square foot solarium. In summer we collect cool night air then close the house during the heat of the day. Our deep concrete foundation is covered in ceramic tile on the first floor that helps keeps the house 20-30 degrees cooler than outside.

We retrofitted all bathrooms with low volume toilets and installed low-wattage full spectrum light bulbs on reostats to keep night lighting at a minimum. We recycle plastics, cans and paper at a local facility. All vegetable waste goes into compost or is fed to birds and wildlife. We maintain three large gardens of organic vegetables, berries, herbs and cut flowers for guest rooms and tables. We purchase organic food in bulk from a variety of local purveyors: spices, grains, flours, nuts and dried fruits, which we store in reusable glass jars.

We use eco-friendly paper products and make most of our housekeeping supplies ourselves using non-toxic ingredients. Our water supply is completely pristine and delicious, tested annually. We use no pesticides, herbicides or chemicals of any kind anywhere inside or out. We encourage our guests to restrict their recreation to “people powered” alternatives: hiking, biking, rafting, kayaking, snowshoeing and skiing and discourage heli-touring and motor boating due to the negative impact on wildlife.

Last year Glacier Park began a free tour bus service that we highly recommend. We also maintain a spring fed pond and wild bird habitat and encourage guests to bird watch in our enclosed, elevated bird watching platform. We even recycle dryer lint for birds to build their nests and grind eggshells for calcium. When we first opened our inn on the edge of Glacier National Park in northwest Montana, we hoped to entice guests who wanted a true wilderness experience: fit folks who wanted to hike, whitewater raft and bicycle their way on backcountry expeditions in one of the last pristine places on our planet; guests with whom we could share our wilderness knowledge and experience and steer them toward the best venues for achieving their vacation goals. It was a given that we would serve organic whole foods because that’s all we’ve eaten for the past ten years. The house we found and turned into a B&B already had flourishing organic vegetable, herd and flower gardens. It seemed like karma in all its glory.

Since we opened, we’ve gone beyond organic gardening into a creating a completely pesticide, herbicide and chemical-free zone on our six acres in the Flathead National Forest. We use no chemicals of any kind on our bodies, in our food, or on our property, and our deep water well is as pristine as water gets. We engage in over twenty types of sustainable, eco-friendly practices, such as recycling, composting, etc. But karma sometimes throws you a fastball. While we do host a number of bikers, cross country skiers and kayakers, most of the people who travel all the way out here come primed to soak up information about going green in their own lives. We have been surprised and pleased to discover there are so many people willing to make small changes that make a huge difference.

This past fall the governor of Montana presented us with an EcoStar award for our pollution prevention and green business practices. While certainly appreciated, this recognition pales in comparison to the joy we have experienced meeting and hosting people from all over the world who want to do their small part for our beleaguered planet. We serve them an organic breakfast overlooking the Rockies, send them on the adventure of a lifetime, and spend the twilight hours in our spruce forest talking with them about navigating The Green Transition. We cannot imagine a more outrageously cool way to spread the word. Long before living green became popular, our motto was “Live Simply, Tread Lightly.” We are proud of our status as the only eco-lodging accommodation in the Glacier area.

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