Listen to local people describing food & drink in Jordan...
Winemaker Omar Zumot talks about his wine, and the cultural mix in Jordan...
"Jordan is the oldest region where wine came from... Because of the nature of Jordan, the beautiful weather of this country we can do a very good wine" [3:06]
"Jordan is the oldest region where wine came from... Because of the nature of Jordan, the beautiful weather of this country we can do a very good wine" [3:06]
Saleh Arfou, a Bedouin who works as an eco-guide Dana Reserve explains coffee culture in Jordan...
"When we grind the coffee we grind it in a rhythmic way" [0:45]
"When we grind the coffee we grind it in a rhythmic way" [0:45]
Tariq Nawafleh, chef at Petra Kitchen describes lessons and the food...
"Very fresh ingredients. Everything is prepared on the tables. Local Jordanian food and sometimes Arabic dishes" [2:56]
"Very fresh ingredients. Everything is prepared on the tables. Local Jordanian food and sometimes Arabic dishes" [2:56]
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