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Kerala homestay, India

COUNTRY:
India
LOCATION:
Muvattupuzha, Kerala
PRICE:
From £20 - £25 per room per night including all meals.
VOUCHERS:
Gift vouchers can be used with this holiday
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Kerala homestay, India

Kerala homestay, India

How this holiday makes a difference

We aim to enhance the exchange of culture and tradition between the guest and local community through mutual interaction, by encouraging guests to wear the traditional Keralite dress while in Kerala. We also organise cultural shows and are making an effort to preserve the rare art forms from extinction. For example, 'thiruvatira' a festive art form would be organised on demand.

If the project is successful, we plan to donate money to a local school created for the mentally challenged children of our locality.

A small library has been built so that guests can inform themselves on local language, tradition and custom.

On an environmental scale, medicinal plants and herbs, seen in our farm, are protected with utmost care. Bio-degradable wastes are converted into organic manure by a vermin compost method and we only use organic manure in our farm. Usage of plastic is reduced to a minimum. Our pets are fed organically. A large amount of food waste is used to feed them. Usage of wooden stoves helps to replace electric stoves. The wood is collected from our own farm- they include coconut shells and the dry branches that fall from the trees. A considerable amount of Electricity is saved by using long life bulbs. Concrete constructions cannot be found on our farm land.

We take care not to disturb the fine ecological balance that exists on our premises. The presence of innumerable birds on our farm land is the evidence for a balanced ecology. Birds, trees and insects are allowed to grow and prosper in their natural ways.

Water sources are protected from being contaminated. We have a well and a pond as the sources of water. We don’t use any chemical pesticides which would pollute the water. The waste water that comes from the kitchen is used to feed certain plants in the farm. Just before the rainy season the farm land is drilled so that the water moves deep down to the earth rather than being flooded away.

To financially aid the local community, we make use of the local services (taxis, medical services etc), we make arrangements for the guests to visit the traditional weavers and ‘pappad’ makers in our locality and buy their products, the entirety of the farm activities and maintenance of the home stay are carried out by local workmen, and guests who wish to have ayurveda treatment are directed to a local ayurvedic hospital where quality treatment is assured.

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Kerala homestay, India

Reviewed 25 Mar 2010 by Simonetta Corti4 star rating

1. What was the most memorable or exciting part of your holiday?


Village Home Stay. I recently had the great pleasure in visiting, for the first time, Kerala and the village home stay has been the best way to start my Kerala experience. The home stay is a typical Kerala house (beautiful wooden with terracotta tiles roof structure) set amongst a perfect natural back drop, filled with this wonderful region’s natural treasures: Coconuts, pineapples, cocoa, jack fruit, bananas, rubber trees, an incredible amount of spices and the greatest variety of birds. The family agricultural approach is 'organic' (which I found very refreshing). The accommodation is spacious and very comfortable, furnished with some lovely antique furniture. The location of the village – only at about 40 / 45 min. (by car) from Kochi airport - is just perfect for exploring central Kerala. From here you can easily take day trips to: Thakkekadu bird sanctuary, archaeological museum at Thripunithura, Elephatsl at Kodanadu, Kodungallur, Vazhachal natural Park and many others beautiful places. From here you can also visit local craftsmen, enjoy village walks, visit ancient temples and churches.

The best part of this particular home stay, however, is the host family:
• Jolly’s (by name and disposition) great personality and availability. He very kindly took me to visit local places of interests and craftsmen;
• Rose’s wonderful skills in the kitchen (she is an absolute MASTER CHEF for Kerala recipes and also a great teacher) and warm - brilliant smile. If going to stay in this village home stay YOU ABSOLUTELY MUST GET SOME COOKING LESSONS FROM ROSE!
• Beautiful Anila’s perfect command of the English language, great knowledge of her native Region and incredible patience in showing me around, helping with routes / sights / accommodation, etc.
• Manoj’s fascinating knowledge of pharmaceutical properties of local spices and plants, as his father was an ayurvedic pharmacist ;
• The two young daughters’ (Abigail and Adrin) laughter, beautiful faces and sweet personalities.
Their warmth and assistance helped me incredibly to fully enjoy the rest of my trip ... so much so that I could not leave the Country without going back to them, on my last day, to say my good-byes! I really hope I’ll have more opportunities to visit Kerala and this great family!

2. What tips would you give other travellers booking this holiday?


Follow any suggestions and indications you get from locals. For a real Kerala experience do not stay in bigger Town / City, but try smaller villages as the pace is much more enjoyable and people much more genuine and helpful. Do visit Kerala KALAMANDALAM School and be a spectator to some of their classes. If interested in Ayurveda: go to real hospitals / clinics rather than the fashionable and very touristic 'massage centres'. If interested in heritage stays and Hindu religious traditions you should stay at OLAPPAMANNA MANA in the village of Vellinezhi. Do take with you a brolly as it will come very useful against the intense sun!

3. Did you feel that your holiday benefited local people, and minimized impacts on the environment?


Yes I did. I enjoyed the fact that my money were 'spread' around the locals (without any UK handling).

4. Finally, how would you rate your holiday overall?


Overall my holiday was a GREAT success! I had a wonderful time, met very interesting people, saw the most amazing natural sights, made some very good friends, had incredibly delicious dishes and came back invigorated (and a bit fatter!).

Reviewed 10 Jan 2009 by Susanne Fuchsberger5 star rating

1. What was the most memorable or exciting part of your holiday?


I've just got back from a 3 week holiday in Kerala/ India. The first 5 days of my holiday were spent at this homestay with Anila and her family. It was a wonderful experience as it enabled me to get to know local people and to gain an insight into typical village life. Anila's family home is a very beautiful old building with antique furniture surrounded by tropical vegetation. The family did everything they could to make me feel welcome and I had the opportunity to try unusual, home cooked dishes that I certainly wouldn't have found in any restaurant. I didn't meet a single tourist in the area.

2. What tips would you give other travellers booking this holiday?


Just follow Anila's advice. I enjoyed all the excursions that she recommended. I went boating, visited the local craftspeople, temples, an elephant training centre, went for walks...

3. Did you feel that your holiday benefited local people, and minimized impacts on the environment?


Very much so. I was encouraged to visit the local weavers and potters. Only local people are employed. The taxi driver and the rickshaw driver are neighbours, however, I only needed their services very occasionally as Anila very kindly wrote instructions that enabled me to travel on public transport. The food is organically grown on the farm. The drinking water comes from the family's well so that I never had to buy any bottled water.

4. Finally, how would you rate your holiday overall?


Fantastic!

Reviewed 11 Feb 2008 by Michael Mullerworth4 star rating

1. What was the most memorable or exciting part of your holiday?


This was an authentic homestay with a family in a traditional Kerala village. It was a pleasure to be welcomed so warmly by all 3 generations of the family, and to be a part of their daily life. We also met extended family and neighbours nearby who were equally friendly and eager to converse with us.

2. What tips would you give other travellers booking this holiday?


The accommodation in their small 250-year old house was comfortable and adequate, with Western-style bathrooms including hot water (but not for the shower). The food was excellent (many and varied Keralan dishes) and they are amenable to making suitable salads together with the guests. They accommodated needs for a less "hot" taste and strict vegetarian requirements too. There is a small washing machine and plenty of outside drying space. Relaxing strolls through mixed famland (including pineapple, rubber, areca nut, rice, coffee, cocoa, banana and spices) can be combined with relaxed sitting, reading or bird-watching. or local sight-seeing. The family are Jehovah's Witnesses and invite discussion on religion and morality.

3. Did you feel that your holiday benefited local people, and minimized impacts on the environment?


Our holiday provided additional income for the family. Mother is not currently employed elsewhere, but home bringing up 2 young children. Neighbours supplied 3 and 4-wheel taxi transport, and we visited local cottage industries like handloom weaving and pottery. By choosing this homestay we believe we supported small local enterprises while avoiding the larger impacts of high-class travel.

4. Finally, how would you rate your holiday overall?


Excellent. It was a highlight of our stay in Kerala, very interesting and relaxing. We enjoyed the personal contacts and the chance to see local crafts including natural rubber processing.
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