Andalucia walking & local cuisine holiday

COUNTRY:
Spain
LOCATION:
Andalucia
HOLIDAY TYPE:
Moderate walking holidays
DEPARTURES:
This trip can be tailor made throughout the year to suit your requirements
PRICE:
From £998 (8 days) excluding flights
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MORE INFO:
Price per person based on two sharing. Includes: private return transportation from Seville, twin/double en suite accommodation, meals as per itinerary, local information, walking maps and notes, guidebook. Note - you can remove the private transfers to reduce the price to £835pp. This works well if spending time in Seville before / after your week walking, as Alajar is accessible by public bus.
VOUCHERS:
Gift vouchers can be used with this holiday
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Andalucia walking & local cuisine holiday

Andalucia walking & local cuisine holiday

How Andalucia walking & local cuisine holiday makes a difference

Environment

The accommodation offered on this holiday is all comfortable, not luxurious but charming, characterful and each in a very different but striking location.
Over the course of the holiday you stay in a village, on a farm and out in the countryside on a hill. Each place reflects a different aspect of what makes this area special. Culture, people, food and landscape. In addition to this, the owners of each place are passionate about protecting the environment.

In Alájar, Lucy & Angel have built the hotel from scratch. The whole hotel is insulated by lamb’s wool and cork. Heating during the winter months and air conditioning during the summer months is all generated by ground source energy.

On the farm the concern for the environment focuses on low-impact living and being as self sufficient as possible. The owners live off their land as much as they can – milk, eggs and cheese come from their own chickens and goats. They also have their own organic allotment.

The final lodge is a complete eco-build. Everything from design through to completion has used processes that are both sustainable and responsible. The vision of the owners was to create maximum comfort using natural and renewable sources. All of the electricity on site is generated by solar power and the property is heated in the winter months by burning ground up olive stones.

All three of the places you stay have their own food sources and are followers of the Slow Food Movement which aims to ensure that food should be as local as possible and prepared in a way that respects the environment, human health, animal welfare and that producers are paid a fair price for their food. The result is delicious home cooking.

Community

We are passionate about all of the places we visit. To help preserve the integrity of these destinations, we work directly with local businesses and organisations to directly benefit local economies. We use small, locally owned hotels, inns and restaurants.

We work with local guides in order that our holidays are more interesting and authentic for clients and more beneficial locally from an economic point of view. By visiting the properties on this holiday, you are directly contributing to the economy of an area which is not wealthy. Carefully managed visits such as this to the region result in more sustainable and traditional employment in this rural area. Certain traditional rural practices, such as the cork forests, are under some threat, and your visit will help support and maintain these traditions.

All of the suppliers we work with in delivering this holiday receive a fair wage and are paid for services head of our clients travelling. Due to the hand-crafted nature of this holiday, we have built close working relationships with all of the suppliers, ensuring our clients receive an excellent welcome. The properties used are the best reflection of the local area, and they are integrated in the local communities.

We actively support the Spanish mountain conservation charity quebrantahuesos.

Andalucia walking & local cuisine holiday

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The story of the provider of Andalucia walking & local cuisine holiday

Our story started in 1994 when Thomas visited Torres del Paine National Park in Chilean Patagonia. There he met Diego, who was working as a ranger, and also Xabi who was (and still is) a Torres del Paine guide. Together they trekked pretty much every trail in the park. Thomas returned to the UK with an enormous love of Chile and a plan for a new travel company. Much time was spent preparing the ground for an operator specialising predominately in Chile, Peru and Spain. In 1999 we launched, focused on delivering bespoke holidays to amazing destinations. From the outset we did things differently – we wanted to create something special and outstanding, so our clients can best experience exceptional places. Nothing we do is ‘off the shelf.’ Since then, our range of destinations has grown to take in many Latin American countries, and more of Spain. What hasn’t changed is the way we create your holiday. A great deal of thought and care goes into each day of your holiday, blending the best ingredients together. For that reason we describe our holidays as handmade. This is the ethos behind everything we do, and what we believe makes us different.

Holiday provider no: 236

Andalucia walking & local cuisine holiday

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