South Downs self catering rural cottage, England
Responsible tourism
As the pioneers of responsible tourism, we screen every trip so you can travel knowing your holiday will help support conservation and local people.

We ask our guests to use our recycling facilities and kitchen waste composter if they would like to. We harvest much of our rainwater and re-use it on our many trees and shrubs which are home to a variety of wildlife (that’s not us!)
We use low energy light bulbs and each room is thermostatically controlled giving guests the opportunity to conserve energy wherever possible.
All our horse manure (we have 2 ponies grazing in the paddock) is composted and returned to our flower beds or delivered to local gardeners in exchange for their wonderful produce. We provide a starter pack for our guests and where possible we try to use local providers.
In developing our holiday cottages we have tried to retain the local style and look, using sympathetic local materials where possible (flint garden walls) and local craftsmen to do the work. The cottages were built in the 1940s and we have renovated them completely since then. There are exposed oak beams and local Sussex Keymer hung tiles.
Over the years we have planted many trees in the grounds such as White Beam, Cherry, Copper Beech, Hawthorn and Silver Birch, which all provide a natural habitat for our local owls and other birdlife. Deer, badgers and foxes roam free in the woods and fields and we are very protective of these wonderful creatures, and are often called to guide visitors to good viewing sites.
The Impacts of this Trip
We are committed to using local produce, local labour and recommend local stores and restaurants to all our guests. The cottage has a guide that we give to all of our guests with recommendations for the best local providers. Village life depends on everyone helping and supporting each other, something we practice and preach. Where we are unable to provide accommodation we are in constant contact with our fellow local holiday providers to try and keep the business in the local area.
There are several local providers that we recommend to guests. The village farm shop and pick your own in Funtington (4 miles) sells homegrown fruit, vegetables and freshly baked bread along with lots of other items many of which are from the area (both our sons have worked there). In Compton (1 mile) the village shop and tea room there has won awards for its produce and service (one of our sons used to help in the shop). The cakes are delicious but you have to get there early as they sell like.... well... hot cakes!
Almost all our guests visit the local pub for a drink and good home cooked pub grub (guess what .... both our sons have also worked there!) as indeed we do.
We have campaigned to keep the local bus running to support those in the community who do not have access to a car.
We are on the Affordable Housing group and are building 6 units to meet the needs of local people who would otherwise not be able to afford to live in their community.
At West Dean which is only a few miles away there is the rare opportunity to learn from nationally renowned experts skills such as tapestry, painting, jewelry making and other crafts. We had a guest stay here recently who was learning how to make Oak framed buildings there, and have a neighbour who is now a master clockmaker graduate of West Dean.


We ask our guests to use our recycling facilities and kitchen waste composter if they would like to. We harvest much of our rainwater and re-use it on our many trees and shrubs which are home to a variety of wildlife (that’s not us!)
We use low energy light bulbs and each room is thermostatically controlled giving guests the opportunity to conserve energy wherever possible.
All our horse manure (we have 2 ponies grazing in the paddock) is composted and returned to our flower beds or delivered to local gardeners in exchange for their wonderful produce. We provide a starter pack for our guests and where possible we try to use local providers.
In developing our holiday cottages we have tried to retain the local style and look, using sympathetic local materials where possible (flint garden walls) and local craftsmen to do the work. The cottages were built in the 1940s and we have renovated them completely since then. There are exposed oak beams and local Sussex Keymer hung tiles.
Over the years we have planted many trees in the grounds such as White Beam, Cherry, Copper Beech, Hawthorn and Silver Birch, which all provide a natural habitat for our local owls and other birdlife. Deer, badgers and foxes roam free in the woods and fields and we are very protective of these wonderful creatures, and are often called to guide visitors to good viewing sites.

The Impacts of this Trip
We are committed to using local produce, local labour and recommend local stores and restaurants to all our guests. The cottage has a guide that we give to all of our guests with recommendations for the best local providers. Village life depends on everyone helping and supporting each other, something we practice and preach. Where we are unable to provide accommodation we are in constant contact with our fellow local holiday providers to try and keep the business in the local area.
There are several local providers that we recommend to guests. The village farm shop and pick your own in Funtington (4 miles) sells homegrown fruit, vegetables and freshly baked bread along with lots of other items many of which are from the area (both our sons have worked there). In Compton (1 mile) the village shop and tea room there has won awards for its produce and service (one of our sons used to help in the shop). The cakes are delicious but you have to get there early as they sell like.... well... hot cakes!
Almost all our guests visit the local pub for a drink and good home cooked pub grub (guess what .... both our sons have also worked there!) as indeed we do.
We have campaigned to keep the local bus running to support those in the community who do not have access to a car.
We are on the Affordable Housing group and are building 6 units to meet the needs of local people who would otherwise not be able to afford to live in their community.
At West Dean which is only a few miles away there is the rare opportunity to learn from nationally renowned experts skills such as tapestry, painting, jewelry making and other crafts. We had a guest stay here recently who was learning how to make Oak framed buildings there, and have a neighbour who is now a master clockmaker graduate of West Dean.

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