Vietnam 15 day itinerary

Throughout this itinerary we’ve hand-picked small scale, locally owned accommodation full of local character. By their very nature, these types of accommodation have a lower carbon footprint than some of their larger scale counterparts. We’re particularly proud of the accommodation we’ve found on Phu Quoc Island. This eco-resort promotes energy conservation by not using air-conditioning, only using energy efficient appliances and heating the hot water through solar power. They also recycle paper and glass and compost organic matter. They’re also involved in a highly successful reef rehabilitation scheme centred on discouraging fishing along and support Widlife at Risk. Their support has involved biodiversity surveys, repopulating native plant species and the setting up of Green Clubs for secondary school students.

Throughout this itinerary you can expect to eat local Vietnamese food. For example during your trip to Halong Bay your meals aboard the junk are included - you can expect to chow down on freshly caught local fish, though vegetarians can also be catered for. During the Vespa street food tour in Saigon you'll discover all sorts of tasty local dishes, all made within the region. Snail anyone?

Meanwhile in our own office down in sunny Brighton, we’re a dedicated bunch of recyclers. We actively recycle glass, paper, plastic, tins, cardboard, and even food waste. Much better than going into the landfill!