Umbria hotel, 15th century country hotel, Italy

COUNTRY:
Italy
LOCATION:
Pietralunga, between Gubbio and Città di Castello, Northern Umbria
PRICE:
From 70 - €105 per double room per night
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MORE INFO:
Children up to 2 year: no charge. Children from 3 to 6 year old: 50% discount. Children from 7 to 12 year old: 25% discount. Suites and apartments also available.
OFFERS:
3 nights for the price of 2. The offer includes: 3 nights stay in a double room with private bathroom, tv, safe, minibar, hairdryer and free wifi. Price per person € 90. Late availability until September
VOUCHERS:
Gift vouchers can be used with this holiday
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Umbria hotel, 15th century country hotel, Italy

Umbria hotel, 15th century country hotel, Italy

How Umbria hotel, 15th century country hotel, Italy makes a difference

My family and I moved from Rome to this surprising area in 2002.

We bought the abandoned former house of the Marquis Patrizi with the intention of restoring it and creating a comfortable place where guests can have a privileged base to explore the magical and historical atmosphere of the Umbrian towns and discover the uncontaminated colourful forests of the Valle del Carpina.

My father Paolo, a former architect and now the chef, made sure that all the projects of the restoration of the house focused on protecting the environment and saving power as much as possible. We are founding members (and I am the president) of an association which aims to promote responsible tourism in the area of the Valle del Carpina. I have attended recently a 3 month course “Green and cultural tourism in Northern Umbria” promoted by Regione Umbria.

Since opening our Umbria hotel in 2005 we have employed two/three local ladies year round. We provide local area information to our guests and are pleased to suggest tailored itineraries in the area. We also sponsored the publishing of a recipe book which collects all the traditional recipes (in Italian and English) of this area of the Umbrian/Marche Appennines.

Our property strictly applies policies to save energy and protect our environment. The house was renovated in 2005 focusing on saving energy and keeping insulated the interior (in summer, when the outside temperature is over 30°, our lobby natural temperature is 22/23°). We do not use diesel or liquid gas to warm up the house (1100 square meters), but wooden pellets. Hot water is produced by solar panels. All kitchen equipments are class A+ rating and low power consumption.

We ask to our guests to re-use towels and encourage them to save electricity and water. We use low-consumption bulbs and apply filters to taps to reduce the waste of water. We also recycle paper, metal, plastic and glass and have two own composters to reduce the organic garbage and have fertilizer for our flowers. Food scraps are used to feed animals of our neighbours. In order to reduce the waste of paper in our office we use always both sides of the sheets. We also use rechargeable ink cartridge for fax and printer.

We are delighted to offer to our restaurant clients fresh local products such as jams, wines, truffles, olive oil etc. We also resell the same products. We are proud to offer a selection of more than 50 Umbrian wines. Our wine list is made exclusively of Umbrian wines.

Umbria hotel, 15th century country hotel, Italy

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How we choose the provider of Umbria hotel, 15th century country hotel, Italy

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Umbria hotel, 15th century country hotel, Italy

Reviewed 05 Nov 2012 by Julie Ritchie4 star rating

1. What was the most memorable or exciting part of your holiday?


Driving through wonderful Umbrian landscapes and exploring medieval, hilltop villages. Pietralunga was centrally located within easy distances to some stunning areas and lots of historic sites.

2. What tips would you give other travellers booking this holiday?


A GPS (we had a Tom Tom) is a sensible and helpful device in this area of confusing roads and alternative routes.

3. Did you feel that your holiday benefited local people, reduced environmental impacts or supported conservation?


Yes. We visited local craft and areas of interest and bought their produce. The hotel in which we stayed used local and seasonal produce for all the meals.

4. Finally, how would you rate your holiday overall?


A fabulous introduction to Umbria. Really want to re visit the area in the future.

Reviewed 15 May 2011 by Jacqueline Vann4 star rating

1. What was the most memorable or exciting part of your holiday?


The most memorable part of my holiday was the warm welcome that I received from Manuele and Simone, and indeed all the family at the accommodation. I felt so at home.

2. What tips would you give other travellers booking this holiday?


If you like the idea of staying in a beautiful country house off the beaten track set in lovely scenery, yet within driving distance of some truly stunning medieval towns and villages, where you will receive the warmest of welcome’s, this is the place for you.

3. Did you feel that your holiday benefited local people, and minimized impacts on the environment?


It was very clear that protecting the environment was very much part of the ethos at the accommodation, with clear notices in every room reminding clients of what they should do to play their part.

4. Finally, how would you rate your holiday overall?


I had an excellent time. Manuele and Simone were extremely attentive and helpful and took a genuine interest in making sure that I had the best possible experience while staying at the accommodation
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