1 independent reviews for Cultural tour of Mali

Reviews for Cultural tour of Mali


review 7 Feb 2015

1. What was the most memorable or exciting part of your holiday?

We named it the “5000 Star Hotel” under the full moon on a windy night as we told stories around a small fire. That was on the very edge of the Bandiagara Cliff in Dogon Country. The rocks and the edge of the cliffs were –right there —and the stories told and laughter were very precious. Our guide Aly and his Dogon friends made a conversation in multiple broken languages fun and enlightening. It truly felt like the mythical Shangra-La. And the rich history of Timbuktu. It’s not just a faraway mythical place! We also saw repeated mixing of old and new – slabs of salt and solar panels both for sale at the market . . . and a gentleman from Timbuktu offered to trade me a camel for my cell phone/camera. If only I could have stuffed a camel in our extra suitcase?

2. What tips would you give other travellers booking this holiday?

We took a break from the road and stopped in San. “Oh no,” I thought, “not another mosque . . . “ and darned if that mosque wasn’t surrounded by acres of open space, had a particularly interesting “hearse” parked on the side, and was surrounded by newly harvested rice spread out and drying on the adjacent streets. I would have missed all that, along with the rice hulling, and the different varieties of rice. Taught me to be curious even when tired. Everywhere you look there is something new and entirely different going on. The more French you have the better, although we had to learn different greetings every so often as we moved from one tribal area to another. If you like camping you’ll get a bit of that as well as some lovely hotels and accommodations that are a mix of the two!

3. Did you feel that your holiday benefited local people, reduced environmental impacts or supported conservation?

Buying indigo-dyed cotton from the ladies who made it was a special time. We saw the cotton being woven and the boys in the village preparing the cotton string to set up the loom. The whole village contributed to the cotton and indigo business. We toured the mudcloth artists’ colony in Segou and bought pieces from the artists themselves or from the Women’s Cooperative in Djenne. It was good to meet the people making the fabulous art pieces and knowing the money directly benefited them. As much as we could we tried to eat the local food, not imported or processed stuff. We ate lots of fresh fruit, dates and peanuts, too. Bottled water is required and helped us stay healthy. The empty bottles were a hot item for reuse and gifts for the children. Seems like it would be pretty hard to improve on the compost toilets built in to the mud houses. We could see that very little is wasted on our journey. It was humbling.

4. Finally, how would you rate your holiday overall?

Better than I could have possibly imagined! I’ve never traveled with a guide before and what a huge difference it made. Our guide and owner of the agency, and his network of guides really added to our understanding of the culture and traditions of Mali. We didn’t give a moment’s thought to where to go to get a good vantage point or which hotel would be safe and economical, Aly took care of all of that seamlessly. We were welcomed by everyone we met; even strangers thanked us for coming to Mali. I’m already saving up to go again!

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