Vegan yoga course in Spain

Planet

We serve plant-based meals during our retreats.

Where practical, we buy food locally, using fresh seasonal produce from a trusted organic shop and nearby suppliers in the Valencian Community.

We provide most retreat information electronically rather than producing printed brochures.

We separate paper and cardboard, glass and plastics for recycling using the local recycling facilities.

We encourage guests to use water and electricity thoughtfully during their stay.

We provide guests with information about public transport and shared local travel options where practical.

People

- We work hard to maintain two of the foundations of yoga practice - Yama and Niyama which are rules for social and moral conduct. It is therefore very important for us to have a positive connection with the local people in our community.

- Our staff are local. 

All of our fruits and vegetables are organic and sourced from local farmers. Using these local farmers for fresh produce reduces the impact on the environment in terms of transport and emissions. It also means that our food is much fresher and hence more healthy & tasty and it means that we provide money to the local community, which is very important to us. Our dry foods also come locally from Spain as well - some even from nearby villages too.