Discover Transylvania holiday

We preserve values still largely unaffected by modern consumer society. Our region has remained under the spell of a centuries old harmony between the human community and nature itself. We are convinced that this is not merely one last remnant of a long forgotten world, but rather a sustainable model for a viable future. We focus on inherited values which we combine with the amenities of modern bathrooms and ecological heating systems. Solar power heats the water used in the kitchen. Human aspects and the respect of nature are always put in front of everything else.

All accommodations have been caringly restored and furnished with authentic antiques and textiles from the region. Our philosophy of restoring is characterised by utter respect for the textures and atmospheres of ancient buildings. The way we restore derelict houses is barely noticeable, rather would it seem that the buildings have aged gently and gradually without recent renovation.

We try to source and produce locally as much food as possible for our guests. Every location has its own vegetable garden and orchard. We breed the rare ‘Black Transylvanian Bare Necked’ chicken for eggs and meat. Milk, yoghurt and cheeses come from the village’s cows and sheep, and the honey from local bee-hives. All jams and preserves are prepared in our kitchens. Trout is raised locally. The three-course meals with wine are prepared as of old by the cooks who have been passing down the recipes for generations. We also cater for vegetarians or special dietary requests.